Terms and Conditions
Menu Pricing
All menu prices include chaffers with sterno fuel and serving utensils.
All menu prices are based on a DROP OFF service only! Additional charges will occur to add service staff, plateware and silverware, glassware, linens and coordinating services.
Coordinating Services
Feel free to ask assistance of Lake Tahoe Catering Company's full time coordinator. Whether you just need some helpful hints or a professional full service coordinator, Sara Jaurequi is here to help! She specializes in "day of" coordinating and wedding planning from start to finish. Please ask for a list of recommended vendors.
Catering Payment/Cancellation Policy
All events require a 25% deposit to confirm the date and time. Final guest count and final payment is required 5 days prior to the event. At which time, the guest count may NOT decrease but you may increase the guest count up to 48 hours in advance. All deposits are non-refundable. If a cancellation should occur, written notice must be submitted 30 days prior. If a cancellation occurs due to weather, the payment and deposit are transferable to another date. If a cancellation occurs 5 or less days prior to the event, the client will be responsible for all charges in FULL.
Price Changes
Certain menu items are subject to seasonal availability. We reserve the right to offer substitutions if products are not up to our level of quality. Due to fluctuations in food costs, all prices are subject to change.
Ice Sculptures
Add pizzazz to your next party with an elegant ice sculpture designed in house by our own head chef Ed. Impress even the most experienced of diners with one of our creations or one of your own!
Menu Flexibility
All of your menus are simply ideas. Feel free to design our own. If you are on a strict budget, let our sales staff design something that will fit your needs. Looking for a certain theme for your party? We love to be creative! Let us help!
Sales Tax and Gratuity
Sales tax of 7.75% and Gratuity of 18% will be applied to all prices listed.
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